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THE ART OF SUSHI
Seafood Tomyum Soup
For TomYum soup Lovers.
Tabasco Roll
For Spicy Lovers
Kani Tempura Maki
(Kani Crab Stick in Fried Maki with Bulldog and Mayo Sauce)
California Maki
(Avocado, Cucumber, Crab topped with Sesame Seeds and Japanese Mayo)
Dragon Roll
(Shrimp Tempura, Cucumber topped with Avocado, Eel, Tobiko, Spring Onion, Teryaki Sauce and Japanese Mayo)
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